Fast, fresh and delicious. The perfect summer salad for your Memorial Day celebration.

Roasted Red Pepper Rotini Caesar Salad
(recipe from Ronzoni Pasta)

Ingredients:

1 12 oz. box Rotini pasta

1 (12 oz.) jar of roasted red peppers, sliced

4 cups of fresh baby spinach

1 cup of your favorite creamy Caesar dressing or creamy Peppercorn dressing

1/2 cup freshly grated Parmesan cheese

Freshly ground pepper

Kosher salt

Directions:

Cook pasta according to package directions. Drain in a colander.
In a large mixing bowl, toss rotini, dressing, red peppers and spinach until well combined.
Add salt and pepper to taste.
Refrigerate until ready to serve.
Add parmesan before serving.