Healthy Homemade Granola

Homemade  Granola

I start every weekday morning with greek yogurt and fresh berries topped with this sweet, crunchy, healthy granola. It fills me up and helps me maintain a healthy weight. Full of wholesome ingredients, it’s quick and easy to make and so delicious. I make a fresh batch every weekend so I always have it on hand. Use different types of dried fruit and nuts to change it up.

Healthy Homemade Granola

Preheat oven to 300 degrees

2 cups old fashioned Quaker Oats
1/2 cup sliced almonds
1/2 cup chopped pecans
1/2 cup dried cranberries
2 tablespoons coconut oil, melted
3 tablespoons agave nectar

Mix ingredients in a large bowl making sure oil and agave nectar are evenly distributed throughout the dry ingredients.

Spread out evenly on a large sheet pan. Bake for 25 minutes, low and slow, stirring half way through baking time.

Let cool on baking sheet, store in airtight container.

One response

  1. I am one of the lucky people to have tasted Brenda’s Granola and it is fantastic! I highly reccomend this recipe. I have not made it myself YET, but I did have to have this recipe once I tasted it!

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